Nandita Iyer

Physician and Cookbook Author
Nandita Iyer brings together her degrees in medicine and nutrition with her love of cooking to enable people to pursue healthier lifestyles through her bestselling vegetarian cookbooks and blog. Sattva, her newsletter on simple and mindful living, reaches thousands of engaged readers every fortnight.
Bengaluru India
  • Cooking
  • Vegetarian
  • Mindfulness
  • Author
  • India
  • Vegetarian
  • Healthy Foods
  • Nutrition
  • Superfoods
Nandita Iyer

Featured Works

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My Publications

Education

  • Apollo Hospitals Education & Research Foundation

    Fellowship in Applied Nutrition, Medvarsity 2002 - 2006

  • K.J. Somaiya Medical College, Mumbai

    MBBS 1993 - 1998

Experience

  • Customized Workshops

    Saffron Trail Kitchen Aug 2012 - Present (11 years)

  • Freelance Columnist

    Indian publications Apr 2006 - Present (17 years)

  • Strategy Planner, Healthcare Advertising

    Ogilvy Healthcare, Mumbai Jun 2004 - Jun 2007 (3 years)

  • Medical Officer

    Health Insurance Sector Aug 2002 - Aug 2004 (2 years)