Why Turmeric is Good For Your Health & Cooking
Turmeric contains curcumin, a polyphenol which scientists are looking at for potential anti-tumor, antioxidant, anti-arthritic, and anti-inflammatory properties. Learn more about this ginger relative, and how to cook with it.
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Turmeric: The Spicy Rhizome
Learn MoreFind out why turmeric is good for you, what it tastes like, where it grows, and how to cook with it.
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Turmeric Tempeh Stir-Fry
Get CookingAlong with the benefits of turmeric, high-fiber and high-protein tempeh soaks ups the flavor of marinades and sauces.
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Coconut, Ginger & Turmeric Soup
A soothing coconut soup spiced with zesty ginger and earthy turmeric — perfect to keep the winter blues away.Get Cooking -
Black Lentil Soup with Turmeric
Get CookingFiber-rich black lentils hold their shape, staying firm when cooked, and are excellent for digestive health.
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Turbocharged Golden Milk
Get CookingThis turmeric milk, an homage to a family recipe, goes turbo with flavor from additional health-enhancing spices.
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Everyday Ayurveda
Learn MoreLearn more about medicinal and culinary uses of turmeric in this book exploring comprehensive wellness along Ayurvedic tenets.
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The Flavour of Spice
Learn MoreWritten by an Indian food writer with a decades-long love affair with spices, go deep into the origins of spices, including turmeric.